April 6, 6:30 PM Seasons in the Park Restaurant
Queen Elizabeth Park
Join us for a special California Winemaker’s Reception and Dinner featuring wines from Robert Mondavi Winery.
Nicole Meacham, an International Wines Associate based in California, and Leslie Gadoury, Brand Manager for Robert, will be here to provide insight about each of the wines which will then be masterfully paired with a four-course dinner prepared by Executive Chef at Seasons in the Park, Buddy Wolfe. Seasons features a stunning panoramic view of the city, and is the perfect setting to enjoy this exciting wine selection.
CALIFORNIA WINE FAIR BALLROOM TASTING
WEDNESDAY, APRIL 7, 2010
Vancouver Trade and Convention Centre, 999 Canada Place. 7PM
Now in its 30th year of touring across Canada, the 2010 CALIFORNIA WINE FAIR BALLROOM TASTING boasts 350 wines from 100 wineries throughout the Golden State. Under one roof, the range of wines include products currently available in the market to new vintages and varietals that have yet to be released in the Canadian market. Six hundred guests sample wines, and bid on silent auction items including many of the hard-to-find wines featured at the tasting.
Thursday, April 15, 7:00 PM
Buschlen Mowatt Galleries Main Floor – 1445 W Georgia St
What is the difference between merlot and cabernet?
What wines pair best with what foods?
How should I store my wine?
Returning from its SOLD OUT launch in 2008 and again in 2009, Wine 101 is a lively interactive tasting hosted by Sommelier,
Benjamin Howard, from the Beach House Restaurant. It is a “no experience necessary” event designed to enhance yourknowledge and enjoyment of wine. Taste a range of wines from Chardonnay to Zinfandel, from Merlot to Riesling (and many more), and have all your questions answered by knowledgeable professionals!
Tickets: $40 Includes the tasting, and all the questions you can ask.
To purchase tickets